Thé Art of Fluid Living

(And why not to ever set your iPhone to French as it will never stop auto correcting your English…)

I am staring at the remaining 45 minutes of a spring cleaning task I am glad I am doing today.

David and I just had a Saturday lunch date and this is our « kid free » weekend. I put kid free in quotes bc, when you’re a parent, you’re never really kid free. For example: I’m organizing their snack boxes, planning their lunches in the back of my mind and figuring out just how much detail I’m going to give them regarding the kitchen and organizational changes I am making relative to their needs and daily uses.

Kara, if you read this, the smoothie maker is now in the cabinet next to the plates. Beaucoup plus facile!

I have made and taken a couple calls about my self hatred comments. Oi. I am actively processing out of it and smiling at how this process really is my process. The more I call out and discuss what’s going on in my head, the faster I get on to the next.

« Nirvana in no time » should be the title of my memoir. Wink wink as the irony is in the fact it’s a life long, ongoing process.

I talked to one of my favorite encouragers last night, Dana. I remembered how my mental dismantling of corporate America is literally the time waster opposite to my book.

(Which I started chapter two of this morning….)

Ok he is active and building a shelf actually he is hugging me and just gave me a kiss #newlyweds but nonetheless all signs I should get things done.

And stop overthinking how it all fits together… stop planning the order of events… and rather I shall start fitting it all together and write it as it happens.

The art of fluid living.

Live from our kitchen is our latest hit song “I lost my beer”

Heaven @ Bellingham Breakfast Table – 7.4.20

Last night, I laid my tired body down next to my husband’s. I was tucked in close with my head on his chest, against his t shirt. He grabbed my shoulder with a squeeze and started to pull the last bit of energy out of my body. I sighed and he continued to squeeze around my shoulder blade. Squeeze, pull, squeeze, pull. Heaven.

Completely heaven.

We got married in the morning, took a walk and went to Whole Foods in the afternoon. Our youngest daughters, Kara and Lucy, made us a dinner of club sandwich split for two, raw veggies and ranch, watermelon and fried egg & potatoes.

They served us on plates we painted a few days before. We had our favorite beer (Bloke – from Twin Sisters here in Bellingham, WA.) We played Mario Cart with Aria, Ellen and Maddox. We were husband and wife even in Mario Cart, encouraging and supportive, sharing responsibility… like when he would steer with the joy stick and I would get to hold down A on the Wii controller and close my eyes.

We are sitting in our breakfast nook at the moment. He, across from me, on the electric guitar. I am on my last half cup of coffee.

The sun is out and the sky is blue. My hair is about dry from my shower and the candle smells of pomegranate and evergreen: a smell of Christmas.

We are relaxed and married.

Just like the squeeze pull of his hands on my shoulders, the guitar playing right now through these speakers (accompanied by the birds out the door behind me) is so soothing. So relaxing.

There are a lot of things I could say. A lot of story to tell and laugh about, to share. A lot of potential thinking about best ways to share and the meaning our marriage has – not only to us – but to those we invited to support us, who know what a treasure we are to each other.

But, you know, when I think about the best idea. The best way to announce. The best way to connect. The best way to invite. Well, I have learned and am learning the true best is to not pursue a best way, no more right way.

Without the fanfare of tradition and expectations, we witness the subtle shifts of our commitment against our status quo. This is refreshing and a gift in itself.

Our marriage right now is wide open – a blank canvas – open for connection and invitation. Its aerobic nature, its exuberance, is potent and palpable to the five people we most want to witness love.

When it is time to celebrate with others, we will celebrate gladly. If there is blessing to come, it will come.

If there is opportunity in our creative life, it will blossom from our time creating.

If there is adventure to come next, we will stumble upon it.

If ever I knew a taste of peace, I know it now.

// God, you are so good to me. Really really good to me. //

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Photograph by Stephanie Freels